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Huvafen Fushi Maldives is a pristine
island resort offering 44 naturally
modern bungalows and home to the world's
first underwater spa. In
Huvafen Fushi we “Make A Difference” to
our guest, employees and to our
partners.
Currently we have the following position
available for the people who are
ready to be a part of one of the greatest
resorts in Maldives.
HEAD PASTRY CHEF
- Minimum certified Trade Qualification and or a Pastry Diploma/ Degree.
- Thorough knowledge of traditional and contemporarily pastry and desert concepts.
- Must have 3 - 5 years as Pastry Sous Chef or above/Management experience in Premium International Hotel or Resort operations.
- Attention to detail. Friendly, co-operative and responsive attitude. Team player
COMMIS I
- Must have Indian foods, Tandoori and western experience within 5 star environment.
- Must have minimum 2 years experience.
- Attention to detail. Friendly, co-operative and responsive attitude. Team player
Please note that only short listed candidates
will be contacted
If you are looking for a career in a
company focused on the training and career development of their people, please send
your letter of application, CV and photo before the 09th December 2012, addressed
to:
Email: Daniel.Johnson@huvafenfushi.com
Tel: +960 6644 222
Fax: +960 6644 333
Web: www.huvafenfushi.com
