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Huvafen Fushi Maldives is a pristine island resort offering 44
naturally modern bungalows and home to the world's first underwater spa. In
Huvafen Fushi we “Make A Difference” to our guest, employees and to our
partners.
Currently we have the following position available for the people who
are ready to be a part of one of the greatest resorts in Maldives.
JUNIOR SOUS CHEF
- Minimum certified Trade Qualification and or an Culinary/Cookery Diploma or Degree
- Fluent in English, both spoken and written. Good Communication skills.
- At least 2 years experience in Kitchen at similar position at 5* Resort/Hotel.
- Attention to detail. Friendly, co-operative and responsive attitude. Team player
CHEF DE PARTIE
- Fluent in English, both spoken and written. Good Communication skills.
- At least 2 years experience in similar position at 5* Resort/Hotel.
- Attention to detail. Friendly, co-operative and responsive attitude. Team player
Please note that only short listed candidates will be contacted
If you are looking for a career in a company focused on the training
and career development of their people, please send your letter of application,
CV and photo before the 05th July 2013, addressed to:
Yashfa Hassaan
Assistant Human Resources Manager
Email: hr@huvafenfushi.com
Tel: +960 6655 212
Fax: +960 6646 212
Web: www.huvafenfushi.com
