Thulhagiri is situated in North Male’ atoll approximately 13 km from
the airport and takes only 25 minutes by speed boat. The island is surrounded
by a crystal clear lagoon encompassing spectacular tropical marine life.
We are currently recruiting for the following positions.
PASTRY – CHEF
REQUIREMENTS
- A minimum of 3 years experience in the capacity of a Chef
- Assist running the pastry section of the kitchen
- Ensure excellent quality throughout the dessert offerings
- Supervise and coordinate all pastry and dessert preparation and presentation
- Plan production to facilitate daily requirements
- Develop appropriate seasonal menu offerings
- Ensure compliance with food hygiene and Health and Safety regulation
- Experience in Chocolate & Sugar Work
CHEF - GARDEMANGER
REQUIREMENTS
- A minimum of 3 years experience in the capacity of a Chef Gardemanger
- Good knowledge of Food products in cold kitchen Buffet & all-la cart.
- Assisting the Sous Chef with developing menus and setting standard recipes which allow the resort to run at an acceptable food cost.
- Enthusiasm and drive for excellence
- Good command of written and spoken English
CHEF DE PARTIES (HOT RANGE)
REQUIREMENTS
- A minimum of 3 years experience in the capacity of a Chef de Partie
- Good knowledge of Food products in cold kitchen Buffet & all-la cart.
- Assisting the Sous Chef with developing menus and setting standard recipes which allow the resort to run at an acceptable food cost.
- Enthusiasm and drive for excellence
- Good command of written and spoken English
Air-Con staff accommodation, free meals,
30 day’s annual vacation with return ticket to home,
Health insurance & free Wi-Fi in staff area.
Please forward your CV address to:
Manfred Zarfl
Thulhagiri Island Resort
Kaafu Atoll
Rep. of Maldives
Email: manfred@thulhagiri.com.mv
Tel: +960 7782726
DEADLINE: 5th SEPTEMBER 2013
PREVIOUS APPLICANTS NEED NOT APPLY AGAIN!
Only shortlisted candidates will be contacted
