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Wednesday, January 1, 2014

Junior Sous Chef Job Vacancy at Viceroy Maldives

 photo viceroy_maldives_zps548ef9c9.jpg
Viceroy Hotel Group, a Los Angeles based North American hotel Management Company. Viceroy Maldives opened its door on April 1, 2012. Viceroy Maldives is located in Shaviyani Atoll on Vagaru island.

Viceroy Maldives is looking for individuals who are passionate and love the business of providing intuitive service, sincerity and care. If you are that individual, the doors are wide open for you.

We are currently looking for colleagues for Viceroy Maldives

Junior Sous Chef 
  • Reading, writing and oral proficiency in the English language
  • 4  to 5 years experience in cooking and supervision.
  • Authentic Western/Asian style experience
  • Able to develop menu’s
  • High school graduate.
  • Quality service oriented
  • Has sound knowledge of Haccp and hygiene Asia
  • Good leadership, training, motivation and communication skills
  • Possesses upward mobility and aptitude
  • Able to work flexible hours and shift, supporting the needs of Department
  • Self motivated
  • Computer literate
  • Flexible and outgoing personality

Please send your application to 
careers.maldives@viceroyhotelsandresorts.com no later than January 5, 2014.

Only shortlisted candidates we will be invited for the interview. Previous applicants need not apply again.

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